Apeel Sciences

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Apeel Siences
Dema damezirandinê 2012
Navend Goleta, Kalîforniya
Serkêş James Rogers
Malper apeelsciences.com
biguherîneBelge

Apeel Siences, şirketeke Kalîforniya-navendî ye ku bi bikaranîna materyaleke ji giyayan çêdibe, qabeke bêtam û dikare were xwarin çêdike ku ew qab, avokado û cureyên din ên fêkiyan ji pûçbûnê diparêze.[1][2]

Avabûn[biguherîne]

Apeel di 2012an de ji aliyê James Rogers ve[3] hate avakirin, piştî wergirtina bexşeke $100,000î ji Weqfa Bill and Melinda Gates ji bo kêmkirina îsrafa fêkiyan yê piştî-çinînê yê di wan welatan de ku jêrxaneya wan a sarkirinê tine ne.[4][5][6]

Piştî bexşa pêşîn ji avakarê şîrketa Microsoftê Bill Gatesê û ji fîrmaya sermayedarê teşebisan Andreessen Horowitzê jî wek piştgirî teqwiyeyeke hate kirin. Tevî van fonan, fona Apeel Sciences-ê gihîşt $110 milyon dolaran.[7]

Lînkên derve[biguherîne]

Çavkanî[biguherîne]

  1. Solon, Olivia (2018-06-19). "Edible coating allows avocados to stay ripe for twice as long". The Guardian (in îngilîzî). Archived from the original on 2020-10-14. Retrieved 2020-10-14.
  2. Barr, Sabrina (2018-08-21). "Avocados Could Now Last Twice As Long With New Edible Coating". The Independent (in îngilîzî). Archived from the original on 2020-10-14. Retrieved 2020-10-14.
  3. Solon, Olivia (2018-06-19). "Edible coating allows avocados to stay ripe for twice as long". The Guardian (in îngilîzî). Archived from the original on 2020-10-14. Retrieved 2020-10-14.
  4. Wells, Sarah (2018-08-10). "Apeel Sciences is combating food waste with plant-derived second peels". TechCrunch (in îngilîzî). Archived from the original on 2020-10-14. Retrieved 2020-10-14.
  5. Dewey, Caitlin (2018-06-19). "This start-up can make avocados last twice as long before going bad". WashingtonPost (in îngilîzî). Archived from the original on 2020-10-14. Retrieved 2020-10-14.
  6. Rowland, Michael Pellman (2017-10-19). "Apeel's Invisible Coating Could Be A Game-Changer". Forbes (in îngilîzî). Archived from the original on 2020-10-14. Retrieved 2020-10-14.
  7. Crane, Rachel (2018-10-23). "This simple step can double the shelf life of fruits and vegetables". CNN Business (in îngilîzî). Archived from the original on 2020-10-14. Retrieved 2020-10-14.